Dried Mango Processing Machine Manufacturer
Dried mangoes are soft, chewy, and easy to store, making them a popular and healthy snack. Dried mango processing machines use scientific methods to process mangoes, ensuring the produced dried mangoes are flavorful, golden in color, and have a sweet and sour taste. Suitable for fruit and vegetable processing plants, snack food factories, and export-oriented processing enterprises.
Dried Mango Processing Machine Flow Chart
Washing → Peeling & Pitting → Slicing → Soaking → Drying → Packaging
- Washing: Removes dirt and residual wax from the mango surface.
- Peeling & Pitting: Efficiently removes the mango skin.
- Slicing: The mango is sliced into uniform pieces according to the set slice thickness.
- Soaking: The mango slices are mixed with a sugar syrup of a certain concentration to enhance the flavor of the dried mango. It also prevents oxidation and retains the golden color.
- Drying: The gelgoog mango drying machine precisely controls temperature and humidity, drying the mangoes in stages.
- Packaging: Gelgoog provides a complete range of equipment including weighing, packaging, vacuuming, and labeling.
Dried Mango Processing Machine
Mango Peeling Machine
- Continuous Production Capability: The mango peeling machine can be connected to mango washing and slicing machines for continuous production. No manual intervention is required, reducing contamination.
- Flexibility: Depending on the mango variety, the mango peeling machine can adjust the peeling angle and intensity. Thorough peeling minimizes fruit loss.
Mango Slicing Machine
- Uniform Thickness: The Mango slice-cutting machine produces consistent slice quality. Each mango slice is the same thickness. Uniform thickness is crucial for ensuring consistent drying.
- Easy Operation: The Mango slicing machine allows for adjustable blade thickness. Disassembly is simple, and one person can operate the machine.
Mango Drying Machine
- High Quality: The Mango drying machine uses an intelligent control system to precisely control temperature and humidity. The dried mangoes have a natural golden color and show no browning.
- High Efficiency: The Mango drying machine can efficiently perform segmented drying and dehumidification. This saves drying time and costs, allowing more mangoes to be dried per unit of time.
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Fruit And Vegetable Peeling Equipment
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Dried Mango Processing Machine Advantages
- High Quality: The dried mango processing line features immersion and segmented drying processes.This perfectly balances the product’s color, sweetness, and firmness.
- Extended Production Line: The mango drying machine can be paired with various other machines. It can be used with a mango waxing and grading machine to select and package high-quality mangoes.The remaining mangoes can then be used to make dried mangoes. This reduces waste from substandard mangoes, extends the production line, and creates more economic value.
- Energy Saving: The mango washing machine is equipped with a water circulation system. The mango drying machine features intelligent dehumidification and heat recovery systems. The dried mango processing machine ensures zero emissions throughout the drying process, achieving a green and environmentally friendly drying method.
- Multi-functional: The dried mango processing machine can also be used to process pineapple chips, banana chips, cassava chips, etc.
- High Added Value: Dried mangoes have a shelf life of over 12 months. Fresh, perishable mangoes are transformed into high-value snack foods. The dried mango processing machine significantly improves the factory’s economic efficiency.
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