Mango Processing Solutions
Includes washing, waxing, and grading systems. Improves mango appearance and preservation performance to meet export standards.
Integrated process from peeling and dicing to IQF quick-freezing.Maintains the bright color, intact flesh, and natural flavor of the mango.
The dried mango line handles washing to packaging, producing golden, sweet, and chewy dried mango as a healthy snack.
Integrates peeling, pitting, pulping, filtering, and aseptic filling. Produces smooth and rich mango pulp and juice.
Mango Juice Processing Line
Mango juice is extracted from mango pulp to retain its flavor. It can also be made into concentrated mango juice for use in various food processing.
Banana Processing Solutions
Using slicing, frying, degreasing, and seasoning machines, we can quickly produce golden-brown, crispy, and delicious banana chips.
Fresh bananas are processed into banana powder through processes such as washing, slicing, drying, crushing, and sieving.
Freeze-Dried Banana Chips Production Line
Using freeze-drying technology, the color and nutrients of bananas are preserved at low temperatures.
Pineapple Processing Solutions
Grading machines are available in various types, including weight grading and photoelectric grading.
Utilizes IQF technology. Pineapple cubes are quickly frozen, resulting in distinct pieces and a fresh taste.
Includes washing, peeling, pulping, filtering, blending, and sterilization machines. Produces high-quality pineapple juice with bright color and pure flavor.